Sustainable viticulture. Mechanical harvesting. Fermentation in Epoxy-resin-lined-cement vats, Traditional vinification, Seconde fermentation en bouteille.
Yellow colour, pale.
Fruity, subtle citrus aromas, subtle tropical fruit aromas.
Fruity, light, dense, citrus hints, tropical fruit hints, good intensity, long length.
For the aperitif, Cream desserts, Chocolate desserts, Fruit desserts, Red fruit desserts
4° - 8°
No allergen detected